SEASONAL REFRESH | Detoxifying Tea Blend

Oregon Grape†, Yellow Dock†, Dandelion Leaf & Root†, Burdock†, Rose Hip†, Cinnamon Chips†

† : organic

• Oregon Grape (Mahonia spp.)

  • Herbal Actions: Antibacterial, Anti-inflammatory, Antifungal, Hepatoprotective (liver-protecting), Digestive tonic

• Active Compounds: Berberine (primary alkaloid), Mahonin (active alkaloid), Isoquinoline alkaloids, Flavonoids

• Liver-Supporting Benefits:

  Oregon grape supports liver detoxification through its berberine content, which has antimicrobial and anti-inflammatory properties that can help alleviate liver congestion and promote bile production. It also helps to cleanse the liver by stimulating bile flow and improving digestion.

• Yellow Dock (Rumex crispus)

  • Herbal Actions: Laxative, Blood purifier, Hepatoprotective, Diuretic

  • Active Compounds: Anthraquinones (such as rhein and emodin), Tannins, Flavonoids, Alkaloids, Vitamin C

  • Liver-Supporting Benefits: Yellow dock aids in liver detoxification and promotes bile production. The anthraquinones help stimulate liver cleansing and improve digestion. It also acts as a gentle diuretic, helping to flush toxins from the body, while its antioxidant properties protect the liver from oxidative stress.

• Dandelion (Taraxacum officinale) Leaf & Root

  • Herbal Actions: Diuretic, Hepatoprotective, Antioxidant, Digestive stimulant

  • Active Compounds: Taraxasterol (triterpenoid), Sesquiterpene lactones (including taraxacin), Inulin (prebiotic), Flavonoids (such as luteolin and quercetin), Potassium

  • Liver-Supporting Benefits: Dandelion supports liver health by enhancing bile production (particularly from the root) and promoting liver detoxification. The leaf serves as a diuretic, flushing toxins from the body, while its antioxidant content helps reduce oxidative damage, making it beneficial for overall liver function and regeneration.

Burdock Root (Arctium lappa)

• Herbal Actions: Blood purifier, Diuretic, Hepatoprotective, Antioxidant, Anti-inflammatory

• Active Compounds: Inulin (prebiotic fiber), Arctigenin (lignan), Flavonoids (such as quercetin and luteolin), Essential fatty acids, Tannins

• Liver-Supporting Benefits: Burdock root promotes liver detoxification by stimulating bile flow and improving digestion. It purifies the blood and supports liver regeneration by reducing oxidative stress and inflammation. Inulin in burdock helps nourish beneficial gut bacteria, which in turn supports the liver’s detox processes.

Rose Hips (Rosa canina)

• Herbal Actions: Antioxidant, Anti-inflammatory, Astringent, Mild diuretic, Hepatoprotective

• Active Compounds: Vitamin C (ascorbic acid), Flavonoids (such as quercetin), Tannins, Polyphenols

• Liver-Supporting Benefits: Rose, especially rosehips, is rich in vitamin C, which is essential for liver detoxification and regeneration. This vitamin enhances the liver's ability to process and eliminate toxins. The anti-inflammatory and antioxidant properties of rose help reduce oxidative damage to liver cells, promoting overall liver health.

Cinnamon (Cinnamomum verum)

• Herbal Actions: Antioxidant, Anti-inflammatory, Antimicrobial, Blood sugar regulation, Hepatoprotective

• Active Compounds: Cinnamaldehyde (main compound), Cinnamic acid, Coumarin (in Cassia cinnamon), Tannins

• Liver-Supporting Benefits: Cinnamon’s antioxidant properties help reduce oxidative stress on the liver, supporting its detoxification and regeneration. Additionally, cinnamon’s ability to regulate blood sugar levels makes it useful for preventing fatty liver disease and enhancing liver function.

Decoct for 15-20 minutes and drink 2-4 cups a day for 2 weeks. 1 tsp of this blend per cup of water should do!

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.